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ENOKING hand forged knife adopts ancient forging technology. This kind of hand forged knife has a history of nearly a thousand years, originating from Asia in the Middle Ages. Experiencing multiple forging processes, 100% handmade forged. Through thousands of tempers, never fading charms. Embracing a pure heart, adopting ancient forging methods, making the steel ragain a temperature. Each knife is purely handmade forged by a craftsman who has been dedicated to the blacksmithing career for more than 30 years. The tempering of iron and fire, achieving the tremendous change from metal to the knife. Whether it’s fish, meat, bones or vegetables and fruits, ENOKING chef’s knife will never let you down. It is a perfect kitchen helper. The hand-made craftsmanship allows it to be used for twenty years without being destroyed. Why not in yours How about the kitchen with an ENOKING chef's knife? Unique Hand Forged Pattern Countless times of quenching and cold forging make the steel structure more dense, uniform in composition, reduced in impurities, and the blade is quenched, and the tempering is accurate. And the texture of each knife is unique. Sharper and More Durable Our Hand Forged Knife is made for experienced blacksmiths use the natural grindstone mined, and edges the tool by hand with water, which is sharper and has a longer service life than mechanical kitchen knives. Why our knife is so special? Our knives is forged and sharpened by hand. Compared with kitchen knife made by mechanical methods, our knife is harder, sharper, more durable, and have a longer service life. ENOKING is a company dedicated to doing every tool well. Your satisfaction is what we most want to pursue. Using the traditional artificial brick furnace, more than 12 technological processes including blanking, furnace firing, forging, forming, quenching, tempering and trimming, and finally created ENOKING's unique hand forged knife! Santoku Knife 7 Inch Hand Forged Chef Knife Butcher Knife Hand Forged Butcher Cleaver Add to Cart Add to Cart Customer Reviews 4.4 out of 5 stars 532 4.7 out of 5 stars 3,120 Price $39.99$39.99 $26.99$26.99 Size 12.99 x 3.19 x 1.3 inches 13.7 x 6.14 x 1.65 inches Blade Thickness 2 mm 5 mm Weight 0.78 lb 1.79 lb Material High Carbon Steel High Carbon Steel Handmade Forged ✓ ✓ With Knife Sheath ✓
Crafted Steel The 7-inch blade is crafted from top-quality, high-carbon stainless steel with just the right amount of carbon, which is much harder than ordinary knives, and remains as tough as ever, making it easy to handle all the rigors of the kitchen.
Precision-ground blade for effortless cutting Hand-ground by expert craftsmen, each cut is as smooth as a flow of water, making slices as thin as a cicada's flank and chunks as crisp as a knife's, for the ultimate in cooking efficiency.
Ergonomic handle for unparalleled grip Designed for long hours of operation, the 7-inch knives feature a high quality, non-slip handle that conforms to the curves of the hand and reduces the strain on the wrist, providing a comfortable, firm grip for both left- and right-handed cooks.
MULTIFUNCTIONAL KITCHEN TREATMENT, MULTI-PURPOSE The perfect size of 7 inches makes it a versatile tool in the kitchen, slicing, shredding, and mincing tasks can be excellently accomplished to meet your all-around cooking needs, from juicy fruits to tough meats.
QUALITY GUARANTEED, NO WORRIES AFTER-SALES We are confident in the quality of our products, and the 7-inch knives undergo rigorous quality testing. If you encounter any problems during use, we provide attentive after-sales service to make your purchase and use worry-free.