7 Inch Santoku Knife - VG10 Damascus Steel Japanese Kitchen Knife with Resin Handle (Sunset Red) - Xuan Series - Perfect for Slicing, Dicing & Chopping Vegetables, Meat & Fish

About this item Premium Blade: This is a santoku knife type, the precise arched blade is made of 67 layers of Damascus steel, the core layer is VG10 material, wrapped by 33 layers of high-quality high-carbon stainless steel layers on each side to ensure excellent strength, toughness and durability. The polished surface and dimples on both sides can minimize drag for jelly-smooth cuts and enhanced non-stick performance Amazing Handle: The perfect handle design combined with a luxurious resin material, hand-mirror finish makes the resin's colorful properties exceptionally dazzling, while being long last, providing excellent control, flexibility and comfort for any hand. With the SANMUZOU Chef's Knife, there is no need to worry about your hands getting tired or sore Performance: Perfect balance in the hand, V-shaped cutting edge - less than 13 degrees on one side to achieve super sharpness (6-8 N), and it has a HRC (Rockwell hardness scale) of 62, Making it one of the toughest knives in its class Variety Use: The ultra-sharp edges are perfect for shredding, slicing and dicing for vegetables, fish, cheese or meat, the possibilities are endless! Packaged in a luxurious gift box, the SANMUZUO Kitchen Knife is the perfect gift for home cooks and professional chefs Gift Packing: Each knife of SANMUZUO will be packed in a beautiful gift box, making this knife a perfect gift for yourself and others › See more product details