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Premium FUJI CUTLERY Narihira #9000 Deba Knife - 18cm Single-Edge Japanese Kitchen Knife (FC-73) - Ideal for Sushi, Fish Filleting & Precision Cutting
Premium FUJI CUTLERY Narihira #9000 Deba Knife - 18cm Single-Edge Japanese Kitchen Knife (FC-73) - Ideal for Sushi, Fish Filleting & Precision Cutting
Premium FUJI CUTLERY Narihira #9000 Deba Knife - 18cm Single-Edge Japanese Kitchen Knife (FC-73) - Ideal for Sushi, Fish Filleting & Precision Cutting
Premium FUJI CUTLERY Narihira #9000 Deba Knife - 18cm Single-Edge Japanese Kitchen Knife (FC-73) - Ideal for Sushi, Fish Filleting & Precision Cutting
Premium FUJI CUTLERY Narihira #9000 Deba Knife - 18cm Single-Edge Japanese Kitchen Knife (FC-73) - Ideal for Sushi, Fish Filleting & Precision Cutting
Premium FUJI CUTLERY Narihira #9000 Deba Knife - 18cm Single-Edge Japanese Kitchen Knife (FC-73) - Ideal for Sushi, Fish Filleting & Precision Cutting

Premium FUJI CUTLERY Narihira #9000 Deba Knife - 18cm Single-Edge Japanese Kitchen Knife (FC-73) - Ideal for Sushi, Fish Filleting & Precision Cutting

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Description

Stainless steel kitchen knife sum rust-resistant. Natural wood handle to adjust to a hand.

Features

    Size total length 325mm

    Country of origin Japan

    [Back] 5.0mm thickness

    Material [Body] blade stainless steel cutlery [Handle] natural wood [Part] wig polypropylene resin

Reviews

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- Verified Buyer
冷凍したサゴシ(サワラ)を軽く解凍した状態(まだガチガチ)で3枚におろさず骨ごとぶつ切りに出来ました。自重があるので体重を乗せれば楽に切れると思います。ちゃんと手入れすれば長く使えそうです。使用頻度は高くありませんが1年半ほど使いました。未だによく切れます。冷凍イカを3杯重ねても余裕です。
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