XYJ 8 Inch Full Tang Stainless Steel Boning Knife - Professional Chef Knife for Fishing, Outdoor Cooking, Meat Butchering - Includes Leather Sheath - Ideal for Camping, BBQ, and Kitchen Use (Brown)

Full Tang 8 Inch Stainless Steel Boning Knife With Carry Leather Sheath XYJ Knife established in 1986, Yangjiang city, using the ancient Chinese forged craft, makes the blade sharper and more practical, one set can handle all kitchen tasks, helping you to explore your cutting journey. The history of Yangjiang knife making can be traced back to 1400 years ago. Specifications Size 8 inch Blade Thickness 3 mm Blade Width 2.12 inch (54 mm) Blade Length 8.17 Inch (207 mm) Handle Style Full Tang Sheath Material PU Leather Blade Style Straight Edge Blade Material High Carbon Steel Handle Material Color Wooded Handle Knife Type Boning Knife, Chef Knife, Meat Cleaver Application Kitchen cooking, BBQ, hunting and camping Ideal For Cutting meat, dicing vegetables, slicing herbs, or more Unique Sheath The sheath with blet loop for easy carrying and protecting the blade V-Shaped Blade 12-degree edge on each side makes edge sharpness and longer service life Easy to Clean and Maintain Clean the knife with water and a soapy cloth to keep it dry and security after each use Warm Tips Do not heat, freeze, pry or tap the knife, sharpen the knife with a honing steel every 2-3 months Yangjiang--National Capital of Knives and Scissors The history of knife crafting traced back to 1400 years ago. In the early Qing Dynasty, a large-scale workshop was formed. In the 1930s, Yangjiang knife became famous all over world, exported to more than 100 countries. In the 21st century, won the honor of "National Capital of Knives and Scissors". Handmade Forged Technology Forged Blade XYJ knives are sharpened manually by workers with more than 30 years of experienceMade by sophisticated operations, including quenching, hammering, tempering, clamping, etc, and a series of continuous operating cyclesCompared with traditional knives, XYJ knives can provide a longer service life Premium Materials XYJ knives are forged by high-manganese steelDesigned with a V-shaped fine processing blade and ergonomic full tang handleProvide a comfortable grip in your hand and are suited for cutting meat, fish, vegetable, fruits or any other food Feature Full Tang Full tang Ergonomic handle provide a non-slip and comfortable gripTriple-riveted design ensure comfort and maneuverability V-shaped Blade Made of high carbon steel with high quality, high hardness and wear resistant12-degree edge on each side makes edge sharpness and longer service life Leather Knife Sleeves Protect the knife blade, beautiful and more safetyWith belt loop for easy carrying when using outdoor Package Includes XYJ 8" Boning KnifeXYJ 8" Knife SheathMini Knife with Mini BagMini WhetstoneGift Box XYJ Knife Comparison XYJ 8" Boning Knife Add to Cart XYJ 6.7" Butcher Knife Add to Cart XYJ 6.2" Cleaver Add to Cart XYJ 7.5" Butcher Knife Add to Cart XYJ 10 Pcs Knives Set Buying Options XYJ 15 Pcs Chef Knife Set Add to Cart XYJ 8" Butcher Knife Add to Cart Customer Reviews 4.7 out of 5 stars 1,550 4.7 out of 5 stars 13,715 4.7 out of 5 stars 2,012 4.7 out of 5 stars 13,715 4.5 out of 5 stars 360 4.6 out of 5 stars 624 4.7 out of 5 stars 13,715 Price $26.87$26.87 $28.39$28.39 $35.78$35.78 $36.79$36.79 — $99.86$99.86 $35.99$35.99 Knife Size 8" 6.7" 6.2" 7.5" 3.5", 5", 5.5", 7", 7.5", 8" 3.5", 5", 6'', 6.5'', 7", 8" 8" Blade Thickness 3 mm 5 mm 4 mm 5 mm 2 mm 2 mm 5 mm Sheath Material Soft Leather PU Leather PU Leather PU Leather PP PP PU Leather Blade Style Straight Edge Straight Edge Straight Edge Straight Edge Straight Edge Straight Edge Straight Edge Blade Material High Carbon Steel High Carbon Steel High Carbon Steel High Carbon Steel Stainless Steel Stainless Steel High Carbon Steel With Knife Sheath ✔ ✔ ✔ ✔ ✔ ✔ ✔ Ergonomic Handle ✔ ✔ ✔ ✔ ✔ ✔ ✔ Full Tang Design ✔ ✔ ✔ ✔ ✘ ✘ ✔ With Mini Whetstone ✔ ✔ ✔ ✔ ✔ ✔ ✔ With Gift Box ✔ ✔ ✔ ✔ ✔ ✔ ✔