Kyocera 4.5" Ceramic Knife Set with Peeler - Ultra Sharp Red Kitchen Knives for Slicing Fruits, Vegetables & More | Perfect for Home Cooking, Camping & Gift Giving

First one lasted a year and a half before a mishap broke it.My mother said it best. She refuses to work in a kitchen that doesn't have this knife at her disposal. Its seriously sharp, way more than other knives I have purchased on Amazon, and holds its edge almost indefinitely. The peeler was a freebie, since it was the same price for just the knife, vs the knife and peeler.This thing is seriously versatile. We use it for everything from peeling and slicing fruit, to preparing a cheese plate, to slicing a hanger steak. If you're on the limb about trying a ceramic blade, Kyocera should be the starting point.I had another Kyocera peeler that I'd had for a while and needed replacement. I like that the ceramic blade won't rust. I have had some peelers with steel blades that worked well when new, but my wife wasn't careful about drying them and the blades rusted. The knife was a pleasant surprise. It came very sharp and has stayed sharp.Great for fruit cutting. Very sharp and doesn't leave the smell on the fruit like the metal knife would. It's funny how much oranges I consumed this days just because the feeling of this knife cutting through oranges is so enjoyable.Both the knife and the peeler are exceptionally sharp and very useful in the kitchen. Hard to find a peeler this sharp and with a good handle. Both are great for the daily peeling and cutting of cucumbers and carrots. The only caveat with the knife is to make sure you do not twist or bend the blade, as applies to all ceramic blades.Knife is ok, very sharp indeed, but read the instruction which says use it only for straight cutting - not far paring, smashing garlic, do not twist (the way we separate guava from its seeds), do not drop....really need lots of tender loving care. What a hassle.The peeler is great disappointment, even my old stainless peeler is much sharper. And there is no hole on the handle to allow hanging of the peeler on hook. Carrots and cucumber skins keep getting stuck on it. It is cumbersome to use on potatoes, maybe because it is just not sharp enough, there is also no corner to remove potato eyes.Sharpest knife I've ever used out of the box....cut myself with it while cutting cauliflowers. The knife kind of touched my skin and left a rather deep cut....Great quality product, I will give them that!Awesome stuff, getting it for the second time because my knife disappeared. Warning: razor sharp, be careful.Knife stays sharp for a long time and I havent had any chipping on the blade like I've seen from cheaper brands. Definitely worth the money.Das Messer ist nach halbem Jahr Benutzung stumpf geworden. Geschnitten wurde nur Gemüse. Der Schäler war von Anfang an völlig unbrauchbar (Fehlkonstruktion).No voy a cambiar más de marca de verdad que son muy buenas i el pelador i el cuchillo son una pasada . Gracias AmzonOttima qualità, consigliato.Alles OKVraiment des lames qui coupent bien.Vous ne forcerez plus en coupant, et vous ne reviendrez plus en arrière.C'est un peu chère mais il faut le voir comme un investissement sur le long terme.