ARCOS 5 Inch Stainless Steel Carving Knife - Professional Boning Cleaver with 130mm Blade & Ergonomic POM Handle, Riviera Series (Black) - Perfect for Meat Cutting, Butchering, and Kitchen Food Preparation
Free shipping on all orders over $50
7-15 days international
24 people viewing this product right now!
30-day free returns
Secure checkout
42325335
Description
About this item The Riviera Series Carving Knife 130mm provides the best possible quality in your kitchen for removing meat from bones. It’s perfect for removing meat from bones thanks to the thin blade with a characteristic curved, smooth edge. The shape of the handle fits perfectly in one’s hand, which makes it very comfortable to hold. It has an elegant design that combines the subtlety of rounded lines, along with the comfort and simplicity of its handling. Precision and durability: This cleaver knife is made using a stainless steel patented technique by Arcos called Nitrum, which provides increased durability, hardness, and high precision cutting. The Riviera series knives are characterized by the rounded French-style ferrule and for its bolster, which provides safety as well as style. Lastly, this knife is made with stainless steel rivets to ensure a better grip. Safety and design: The handle is made of polyoxymethylene (POM) so it is highly resistant to detergents and extreme temperature. It can be cleaned using chemicals and is suitable for the dishwasher. Dimensions: This boning knife measures 251 mm in length and weighs 214 grams, making it a great tool for all your kitchen cutting needs. Size Blade: 130 mm | 5” Inch. Arcos: A family-owned business with a legacy of craftsmanship dating back to 1734. Almost three centuries of research and continuous improvement of our products make ARCOS an international benchmark in the cutlery sector. From Albacete, Spain, we produce 11,000,000 knives every year that combine knowledge, design and innovation in order to achieve the highest quality standards. We distribute our unique pieces in over 70 countries around the world.
Features
The Riviera Series Carving Knife 130mm provides the best possible quality in your kitchen for removing meat from bones. It’s perfect for removing meat from bones thanks to the thin blade with a characteristic curved, smooth edge. The shape of the handle fits perfectly in one’s hand, which makes it very comfortable to hold. It has an elegant design that combines the subtlety of rounded lines, along with the comfort and simplicity of its handling.
Precision and durability: This cleaver knife is made using a stainless steel patented technique by Arcos called Nitrum, which provides increased durability, hardness, and high precision cutting. The Riviera series knives are characterized by the rounded French-style ferrule and for its bolster, which provides safety as well as style. Lastly, this knife is made with stainless steel rivets to ensure a better grip.
Safety and design: The handle is made of polyoxymethylene (POM) so it is highly resistant to detergents and extreme temperature. It can be cleaned using chemicals and is suitable for the dishwasher.
Dimensions: This boning knife measures 251 mm in length and weighs 214 grams, making it a great tool for all your kitchen cutting needs. Size Blade: 130 mm | 5” Inch.
Arcos: A family-owned business with a legacy of craftsmanship dating back to 1734. Almost three centuries of research and continuous improvement of our products make ARCOS an international benchmark in the cutlery sector. From Albacete, Spain, we produce 11,000,000 knives every year that combine knowledge, design and innovation in order to achieve the highest quality standards. We distribute our unique pieces in over 70 countries around the world.
